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I got introduced to the pottery from buying my first baker back in 2001. I had a boil over in the oven and when I took the baker out of the oven, I was amazed. The food flaked off with my finger and it was very easy to clean. From that point on, I put all my pyrex away and never used it again. I was totally awe inspired by the stoneware. Keeps food hotter longer and cooks like cast iron. I have been using it ever since and I will never use anything else.
We were the first in the Wilkes-Barre area to sell polish pottery. We have the lowest prices and always will. Thanks to all who keep us informed on the other stores prices!
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